Wednesday, Nov 6th - at 6:30pm

Wednesday, Nov 6th
at 6:30pm

Brooklyn

Beer Dinner

hosted by

Garrett Oliver

6 Beers + 5 Courses

Reception
Brooklyn Lager

Amuse
Deep fried crawfish stuffed okra with a creole tomato sauce
Fonio Rising Double Pilsner – Double Pilsner brewed with Fonio, an Ancient African Super-Grain

Chicken and andouille sausage Gumbo
Fonio Rising Pale Ale – Pale Ale brewed with Fonio, an Ancient African Super-Grain

Softshell crab salad
Mixed greens roasted red bell peppers, thyme, cherry tomatoes, celery, red onions, lemon bacon vinaigrette
Stand On the Word – Belgian Strong Golden Ale infused with chardonnay and sauvignon blanc pomace

Tenderloin with whiskey peppercorn sauce
Served with Mini Hasselback potatoes
Baked Goods – Brown Ale aged in Whiskey barrels

Beignets with fig jam, lavender honey glaze
Black Chocolate Stout – Imperial Stout

tickets are $125